Bakery Relocating
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HOT/HOT BAKERY LIQUIDATION
EQUIPMENT FOR ALL BAKERIES
Equipment is Surplus to a Bakery
Re-locating - Massachusetts

Hearth...Bagel...Variety Bakeries
All Late Model Equipment
All in Excellent Condition

PARTIAL LIST of Equipment Available

 

  • KB Bulk Flour System
  • Baking Machines 12,000 per hour
  • Automatic Bagel Divider,
    Formers and Panning/Peeling
  • Reed Proof Box
  • MONDIAL FORNI 3 TIERED TUNNEL OVEN
    WITH AUTOMATIC LOADER AND UNLOADER
  • G & F SPIRAL COOLING CONVEYOR
  • UBE Bagel Slicing and PENNY Stacker
  • Freezers, Retarders, Rack Oven, and Miscellany

 

 

FOR INSPECTION AND ADDITIONAL INFORMATION,
PLEASE CONTACT US
we will have personnel on the premises......
by appointment only

FOR PHOTOS, PLEASE CLICK HERE
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Copyright © 2007-2011
Independent Bakery Equipment Company
Office: 1.305.937.2165   Fax: 1.305.932.3830

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